I came up with this version of crab alfredo because my granddaughter loves crab but, is slightly allergic to seafoods. It uses imitation crab, although...
"A yummy sauce using surimi crab."
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This is a creation of my own that resulted from too much white sauce when I made another recipe from here. So, I played around with what I had in the house...
flour, imitation crabmeat, +butter, +cilantro, +clam juice, +garlic powder, +half and half, +onions, +penne
Imitation Crabsticks are not just for salads. They can also be a tasty appetizer, because they are full of flavor.
Louis kemps' imitation crab (which is made from polluck, a delicious white fish, was inspiration for these cakes. A fast and easy but very tasty dish and...
flour, imitation crabmeat, +hot sauce, +seasoning, +eggs, +green onion, +vegetable oil, +old bay seasoning, +bread crumbs, +butter
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My variation of Crab Bisque. No tomatoes and no alcohol.
flour, imitation crabmeat, +butter, +celery, +chicken broth, +crab meat, +garlic, +heavy cream, +hot sauce, +vegetable oil, +onions
I got the idea for this recipe when my husband was told no more "Red" meat for a while by our doctor. I became creative in coming up with different...
This is one of my favorite snacks. It can be served with crackers, or I like to eat it with the big corn chips (Scoops) or serve it in jumbo pasta shells....
imitation crabmeat, +black pepper, +cream cheese, +garlic powder, +green onion, +red pepper flakes, +mayonnaise, +paprika, +roma tomato
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