This recipe is adapted from The El Molino Cookbook that I've had for a million years!This has the potential to make 3 loaves and is the ONLY recipe I use...
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Whole Wheat pizza Dough from Wolfgang Puck... for 4 pizza's... Prep:15m
"Quick, easy, yummy homemade pizza dough, which you can top any way that you like. This makes a thin crust but it can be doubled for a thick crust."
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Soooo good! And only 70calories per slice (calculated including sauce that has 60cal. per 1/2 cup), it's fantastic. Although I did burn the bottom of the...
This pizza is something I put together because I wanted to jazz up my pizza night. Prep:90m
honey, +chicken, +bacon, +onions, +barbecue sauce, +cheddar cheese, +mozzarella cheese, +yeast, +flour, +salt
Makes an 8 1/2 inch by 5 inch by 4 1/2 to 5 inch high loaf . The half wheat and half white flour is a great blend that makes a loaf that tastes great...
Simple whole wheat pizza dough, made using a mixer with a dough hook.
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