This recipe is in the October 2004 issue of Prevention Magazine. I love salmon and ginger.

This recipe is a close second to the salmon that my husband and I enjoy at a local Japanese hibachi!

"Red pepper flakes and cayenne provide the fiery flavor that gives these salmon steaks their name. Basting the fish with the zippy sauce while grilling...

"This rich and delicious sweet and sour marinade is simply wonderful with grilled salmon, and quite easy to prepare!"

"A glaze featuring balsamic vinegar, garlic, honey, white wine and Dijon mustard makes baked salmon fillets extraordinary."

This is a sweet winter squash. Serve with pan seared salmon. Recipe from Wegman's Prep:10m

A sweet salty miso, brown sugar and soy sauce glaze top fesh salmon. Prep:10m

Plan ahead the salmon needs to marinate for 2 hours before grilling. You can also cook the salmon fillets under the broiler or on an indoor grill that...

The glaze for this salmon also goes well on other things, such as pork or roast. You can barbecue the salmon, or use an indoor grill pan. Adapted from...