Scallops in Pastry with Lobster Sauce
"This is a very rich dish, a little goes a long way! Served as a side dish or an entree, this is my favorite recipe and always gets rave reviews."
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Emeril's Lobster Cheesecake
I first tried this recipe at Emeril's restaurant just outside of Universal Studios amusement park in Orlando, Florida. It was the highlight of our trip!...
heavy cream, gouda cheese, +black caviar, +bread crumbs, +cream cheese, +sour cream, +eggs, +black pepper, +parsley, +lobster meat, +olive oil, +onions, +parmesan cheese, +red pepper, +red onions, +salt, +butter, +yellow bell pepper
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Lobster Cheesecake Recipe
heavy cream, gouda cheese, +black pepper, +bread crumbs, +cream cheese, +sour cream, +eggs, +lobster meat, +olive oil, +onions, +caviar, +parmesan cheese, +parsley, +red pepper, +salt, +butter, +yellow bell pepper
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Lobster Ravioli With a Light Tomato Vodka Sauce
This sauce is a modification of a pink vodka sauce that I made to go with the lobster ravioli for my family's Christmas Eve Dinner. I find that in alot...
heavy cream, +cheese ravioli, +olive oil, +basil, +parsley, +garlic, +red pepper flakes, +plum tomato, +parmigiano-reggiano cheese, +vodka
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Lobster Pasta
"Excellent Lobster Pasta... Lobster lovers that love italian dig in!! Perfect for Valentines Day!"
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Lobster Dublin Style Recipe
A decadant classic Irish recipe which is thought to be at least two centuries old; fresh lobster baked with cream and Irish whiskey - delectable! Though...
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Chunky Lobster Stew
Lobster stew is a very traditional dish made with lobster, milk, butter, salt, and pepper. You will find this in many restaurants in Maine, the best being...
heavy cream, +bay leaves, +carrot, +cayenne, +lobster meat, +leek, +chervil, +onions, +black pepper, +tomato
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Lobster Bisque Recipe
This lobster bisque is so good that you can't help saying "MMM" after each lucious spoonful. It is thick and creamy and chock-full of lobster...
heavy cream, +butter, +carrot, +flour, +half and half, +leek, +onions, +celery, +tomato paste, +water
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Lobster Mornay Sauce
"This recipe is very simple to make, and you can substitute crab or shrimp for the lobster. I use all three when we are craving seafood. Serve over rice...
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Lobster Fricassee
"Lobster is steamed in white wine then served in lobster scented cream sauce. This is a specialty of Jean-Baptiste Molinari of Dromoland Castle."
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