Recipes with Haricots verts, Halibut fillets, Capers, Green onion, Kosher salt, White wine, Vegetable oil, Lemon juice - Page 11

Sicilian Pasta Salad Piccata

white wine, lemon juice, green onion, capers, +rotini, +chicken, +water, +olive oil, +white wine vinegar, +garlic, +salt, +black pepper, +parsley

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Pollo Alla Cleopatra (Chicken Breasts with Ca

vegetable oil, green onion, capers, white wine, +chicken, +flour, +butter, +tarragon, +beef, +brandy, +heavy cream, +salt, +parsley

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Baked Halibut with Vegetables

halibut fillets, lemon juice, green onion, white wine, +nonstick cooking spray, +dill weed, +tomato, +red pepper, +green pepper, +yellow bell pepper, +salt, +black pepper, +cheese

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Trout with Almond Sauce

vegetable oil, white wine, lemon juice, green onion, +trout, +garlic, +rosemary, +flour, +butter, +almond, +salt, +parsley, +lemon

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Turkey and Mushrooms in Cream Sauce

vegetable oil, green onion, lemon juice, white wine, +rice, +flour, +salt, +black pepper, +turkey cutlets, +butter, +mushroom, +heavy cream, +chives

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Italian Tuna Salad with Olives and Sun-Dried

capers, vegetable oil, green onion, lemon juice, +green beans, +tuna, +sun dried tomato, +green olive, +tomato, +basil, +olive oil, +black pepper, +salt

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Crab Cakes with Remoulade

vegetable oil, lemon juice, kosher salt, capers, +crab meat, +bread, +mayonnaise, +cajun seasoning, +old bay seasoning, +parsley, +eggs, +egg yolks, +louisiana style, +worcestershire sauce, +white pepper, +shallot, +tarragon, +red pepper

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Asian Salmon Burgers With Provolone, Green Onion and Soy Sauce M

Packed with ginger, garlic and green onions and topped with Sargento Deli Style Sliced Provolone Cheese, these salmon burgers are light and juicy and look...

lemon juice, green onion, kosher salt, vegetable oil, +cracker, +eggs, +cilantro, +ginger, +garlic, +hamburger bun, +lettuce, +provolone cheese, +salmon, +soy sauce

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Chesapeake Bay Classic Crab Cakes

kosher salt, lemon juice, vegetable oil, green onion, +butter, +black pepper, +bread crumbs, +cider vinegar, +dijon mustard, +egg yolks, +lemon zest, +crabmeat, +parsley, +old bay seasoning

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Pasta with Eggplant, Capers, and Olives

Pasta Mille Gusti\r\n\r\nThis recipe for \"pasta with a thousand flavors,\" as Aeolian Islanders call it, is based on one developed by Fraser's friend...