This is a great way to put a spin on ham and eggs. The heavy cream makes it's own sauce for the eggs to swim in. Prep:5m
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You'll return again and again to this recipe since it can be assembled in advance and delivers serious flavor. The scent of ham gently permeates the eggs,...
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An absolutely divine brunch dish — easier than Eggs Benedict and possibly better.
This recipe was given to us by my mother-in-law. We love it! Everyone we serve it too raves about it.
The following recipe is for one serving. Double up as needed. Easily assembled and very impressive to serve!
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Another yummy-sounding recipe that I am posting for safekeeping. This is baked in an 11-12 inch baking dish or skillet about 2 inches deep or individual...
ham, heavy cream, +butter, +eggs, +garlic, +olive oil, +onions, +parsley, +black pepper, +potato, +salt, +swiss cheese
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