Gluten Free Vegan Focacia (My Favorite Gluten Free Bread)
This recipe comes from Annalaise Roberts book Gluten Free Baking Classics. This is my favorite recipe from the book. The flavor and texture are perfect....
cornstarch, guar gum, millet flour, olive oil, potato starch, flour, tapioca starch, yeast, +salt, +sugar, +water
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Ezekiel Bread (Ezekiel 4:9)
This bread will supply protein, calcium, phosphorus, iron, sodium, potassium, vitamins A and C, thiamine, riboflavin, and niacin. Plus it tastes good!...
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Ezekiel Bread (Ezek 4:9 Nkj Version) 15 Lb(Bread Machine)
olive oil, millet flour, flour, yeast, +water, +red kidney beans, +lentils, +honey, +salt, +bread flour, +barley flour
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Four Grain, Four Berry Muffins
Berries have more anti-oxidants than any other food (see
millet flour, olive oil, flour, +baking soda, +barley flour, +blackberries, +blueberries, +honey, +lemon juice, +milk, +raspberries, +bread flour, +salt, +strawberries
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Pizza Crust
This crispy crust won't flop over on you, so it's wonderful for cocktail parties. It's delicious simply brushed with olive oil and sprinkled with salt,...
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Mango Coconut Cashew Muffins
flour, millet flour, olive oil, +baking powder, +baking soda, +salt, +cinnamon, +allspice, +bran, +apple butter, +maple syrup, +molasses, +soy milk, +cashew, +flaked coconut, +mango
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