I bought a package of Camargue Red Rice Blend (Riz Rouge). It contained 60% long grain parboiled brown rice; 20% California wild rice; and 20% Camargue...
green pepper, vegetable broth, +black pepper, +garlic, +olive oil, +red pepper, +rice, +sea salt, +white mushroom, +yellow onions, +yellow bell pepper
I love this dish as a side to a saucy dish or a simple stirfry. A little something to spice up your rice and add to your main course using only your rice...
A spicy, high fibre and vegan main dish combining an abundance of black beans and rice traditional in the South and Cuban cuisines that can be served hot...
green pepper, vegetable broth, +black beans, +rice, +garlic, +red pepper, +red onions, +lime juice, +tomato, +curry powder, +olive oil
This recipe was inspired by Chef Dancer's "Louisiana Cashew Rice". I created this at 1:30 today in the afternoon using whatever little I had left in my...
green pepper, vegetable broth, +rice, +black pepper, +celery, +vegetable oil, +garlic, +cardamom, +hot sauce, +onions, +spring onion
vegetable broth, green pepper, +oregano, +shrimp, +italian dressing, +onions, +rice, +water, +tomato, +smoked ham
www.kraftfoods.com - Similiar recipes
Vegetarian rice vermicelli could also be really good Prep:15m
green pepper, vegetable broth, +carrot, +mushroom, +rice, +spring onion, +salt, +olive oil, +soy sauce, +oyster sauce, +garlic, +ginger, +sugar
There's a lot of beans and rice recipes already here, but it seems I can't get enough of them. This one comes from Real Simple magazine, and it's different...
green pepper, vegetable broth, +bay leaves, +black beans, +black pepper, +cumin, +garlic, +kosher salt, +rice, +olive oil, +onions, +red wine vinegar, +green onion, +water
This is my own recipe for mexican rice. My family enjoys it with homemade enchiladas or in burritos. You can go crazy and add corn, diced mushrooms,...
green pepper, vegetable broth, +rice, +chili powder, +oregano, +garlic, +olive oil, +onions, +red pepper
A Dominican Republic favorite spiced shrimp with rice, different cooking technique Dad#2 learned from the hired cooks at training camp. We use a big cast...
green pepper, vegetable broth, +black pepper, +celery, +salt, +cloves, +shrimp, +lemon, +rice, +thyme, +vegetable oil, +oregano, +soup, +coriander, +tomato paste
this recipe came from my aunt and it really does tastes almost like boudin, or homemade rice dressing. It usually disappears at potluck dinners. So easy...
green pepper, +cream of mushroom soup, +french onion soup, +green onion, +ground pork, +ground beef, +hot pepper, +parsley, +salt, +rice
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