A simple side dish from Cook's November/December 1996.
This is such great comfort food, and the whole family eats it! Haven?t tried it, but might be good with some balsamic vinegar sprinkled on it. It?s yummo...
I threw this together tonight on a whim to go along side a nice steak. I enjoyed the results so figured I would share it here.
A very simple and delicious way to serve green beans.
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Doesn't get much easier than this to dress up some frozen green beans.
The quasi-classic Spanish side dish known as judias verdes con jamon. I substituted bacon for the Serrano ham. From 500 All-Time Great Recipes.
I love this!
This simple recipe from Southern Living, August 2001.
Every summer, Pop raises green beans and I love them. I'm always on the lookout for other ways to fix them in place of cooking them with bacon until soft,...
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