This is a classic Appalachian meal. Not especially healthy but cheap, uses up leftovers, and very satisfying! When I was growing up, we would (individually)...
buns, gravy, black pepper
sage, black pepper, gravy, +lowfat milk, +flour, +beef bouillon granules, +thyme, +rosemary, +butter
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This is an easy, rich sausage gravy with just a little kick to it if you choose to add the hot sauce.
black pepper, gravy, sage, +half and half, +hot sauce, +nutmeg, +onions, +sausage, +flour, +white pepper
Ground turkey and a box of chicken or turkey seasoned stuffing makes anyday thanksgiving. This is a favorite in my household. We buy ground turkey instead...
I have fixed a lot of beef pot roasts but never a pork pot roast and since pork is generally less expensive then beef, this makes this dish very affordable....
sage, gravy, black pepper, +pork chops, +green pepper, +onions, +potato, +thyme, +salt, +bacon grease, +water
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black pepper, sage, gravy, +turkey, +onions, +salt, +thyme, +marjoram, +parsley, +rosemary, +vegetable oil, +water
black pepper, gravy, sage, +flour, +rum, +chicken broth, +marjoram, +pear juice, +kosher salt, +turkey, +thyme, +bay leaves, +water
www.epicurious.com - Similiar recipes
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