If you don't like to sauté with sesame oil, you can substitute peanut or canola oil for the sautéing and then drizzle a bit of sesame oil...
Yummy refreshing drink. Adapted from Cooks Illustrated and said to be one of the favorites!
We frequently boil this during the cold and flu season. We use it more as a prevention than a cure, but it can help to keep germs down and lessens the...
"This delectable pork entree shared by P. Buchanan of Fairfax, Virginia is so easy to prepare. A swift ginger-marmalade sauce lends a touch of sweetness...
Entered for safe-keeping, on my short list to try. From "Favorite Brand Name Best-Loved Chinese Recipes and More". U.S. family-style recipe.
Yummy, easy, addictive side dish that complements a wide variety of Asian and Fusion dishes! I use a microplane to grate my ginger, and a spoon's edge...
"I not only serve these sweet glazed carrots during the holidays, but many times throughout the year as well. Not only is it delightfully different, it...
This is an easy and delicious way to cook carrots. Try to choose a bag that is fairly dry (not been sprayed over and over by the grocery store mister)...
Another recipe I remember eating at my dad's mom's table, especially for Jewish holiday meals.
"We enjoy this easy-to-make salad in the fall when fresh cranberries and apples are in season."
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