This is a paste I like to make the day before I am making Thai food (which is quite often) I love Thai cuisine! Yield is between 3/4th cup to 1 cup.
spinach, ginger, lemongrass, +black pepper, +coriander, +cumin, +fenugreek, +lemon zest, +garlic, +green chilies, +leaves, +mint, +onions, +salt, +vinegar
Green because of all the green vegetables in it, not because it uses green curry paste. An Indian-style curry from Anna Thomas' "The Vegetarian Epicure...
ginger, spinach, +cayenne, +rice, +coriander, +garlic, +ghee, +green beans, +green chilies, +black pepper, +cinnamon, +cumin, +turmeric, +hot paprika, +lemon juice, +onions, +potato, +salt, +water, +zucchini
A green curry sauce made with "fake" coconut milk. From Diabetic Living July/August 2007 page 112.
ginger, lemongrass, +black pepper, +brown onions, +coriander, +garlic, +green chilies, +cumin, +coconut milk, +water
Green lentils, spinach, and parsley give this delicious soup a dense green color and offer up loads of nutrients.
spinach, +bay leaves, +carrot, +celery, +chicken broth, +dijon mustard, +green lentils, +parsley, +garlic, +olive oil, +onions, +parmesan cheese, +black pepper, +red wine vinegar, +salt, +tomato paste
This is an easy recipe with amazing results. I first tried this with fresh chilli, lemongrass and ginger, but the things I list here can be kept as part...
ginger, lemongrass, +mushroom, +chicken broth, +coconut milk, +red pepper flakes, +fish sauce, +coriander, +curry paste, +shrimp, +vegetable oil
This is called green curry because of its color; however, some of its seasonings such as cayenne pepper, hot paprika, black pepper and green chilis can...
ginger, spinach, +black pepper, +butter, +cayenne, +cinnamon, +coriander, +cumin, +garlic, +green beans, +green chilies, +hot paprika, +lemon juice, +onions, +potato, +salt, +turmeric, +water, +zucchini
This curry paste makes 1 1/4 cups and can be kept in an airtight container in the fridge for up to two months.
www.epicurious.com - Similiar recipes
My sister got this recipe at a cooking class in Bangkok, Thailand.You can substitute ginger for the galangal and Kra Chai if you cannot find these ingredients,...
ginger, lemongrass, +coriander, +galangal, +garlic, +lime, +shallot, +shrimp paste, +green chilies, +turmeric
A healthy, tasty way to eat mixed vegetables! I have it over brown rice. You could use any vegetable you want, but I have listed the combination that I...
ginger, lemongrass, +corn, +basil, +broccoli, +coconut milk, +coriander, +garlic, +green beans, +green chilies, +onions, +salt, +peas, +sweet potato, +zucchini
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