Chinese pepper steak Recipes with Ginger, Beef

Chinese Pepper Steak Recipe

beef, ginger, +soy sauce, +beef bouillon granules, +garlic, +shortening, +green pepper, +corn starch, +rice

Chinese Pepper Steak

beef, ginger, +soy sauce, +onions, +green pepper, +garlic, +cornstarch, +water chestnuts, +salt

Chinese Pepper Steak

Dinner in no time. Flank steak thinly cut and stir fried with quartered tomatoes, green peppers, garlic and bean sprouts in a ginger soy sauce. If you...

beef, ginger, +bean sprouts, +black pepper, +cornstarch, +garlic, +green pepper, +olive oil, +salt, +soy sauce, +sugar, +tomato, +water

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Chinese Pepper Steak Recipe

beef, ginger, +cornstarch, +garlic, +green pepper, +beef bouillon granules, +mushroom, +vegetable oil, +onions, +red pepper, +red wine, +sugar, +water

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Gingered Pepper Steak

"This wonderfully tender steak from Susan Adair of Muncie, Indiana is a treat even for folks not watching their diet. 'When my mother-in-law shared the...

beef, ginger, +rice, +cornstarch, +green pepper, +soy sauce, +sugar, +vegetable oil, +white wine vinegar

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Grilled Flank Steak, Onion and Bell Pepper Sandwiches

These are great sandwiches for a crowd during the summer. The ingredients marinate for a few hours, so you can make them ahead. Then, they go on the...

beef, ginger, +bell pepper, +mustard powder, +red wine, +sandwich rolls, +garlic, +olive oil, +onions, +red onions, +soy sauce

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Chinese Pepper Steak

"My husband enjoys Chinese food, and he's my test kitchen judge. Thus far, there aren't many dishes he doesn't care for. Early in our marriage, I tried...

beef, +apple juice, +rice, +cornstarch, +garlic, +green pepper, +onions, +black pepper, +salt, +vegetable oil, +water

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Chinese Pepper Steak

This is a Pepper Steak recipe that does not call for tomatoes and as some of you know I do not like tomatoes. This is a very tasty dish that after the...

ginger, +sirloin steak, +rice, +cornstarch, +green onion, +green pepper, +vegetable oil, +sherry, +soy sauce, +sugar

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Mushroom Pepper Steak

"A fast marinade flavors and tenderizes the sirloin steak in this colorful stir-fry. Garlic and ginger round out the taste. --Billie Moss of El Sobrante,...