Extremely easy. And easy to scale up for parties. Moist, sweet and salty, it's good hot or cold (or leftover in the best salmon sandwiches ever). My family...

A fillet of lightly cured salmon hinting of ginger, coriander, and Szechwan peppercorn. Cured salmon is surprisingly easy to make! A piece of plastic wrap...

The berry sauce on this salmon should be nicely balanced between sweet and tart; judge the amount of sugar to add by the sweetness of the fruit. From a...

Salmon is my number one favorite "meat" so I'm always looking for a variety of ways to cook it. Here is another of several ways I like to prepare...

This recipe is adapted from Fine Cooking magazine. It has a golden crust from the sear, a juicy center, and is topped with a dab of rich flavorful butter....

I love salmon and I love anything grilled. Put the two together, add some ginger and honey and I am one happy Mama! You could also use mahi mahi here or...

This fish has a light, oriental flavor that is added by marination. Grilling makes this an easy meal for weeknights or summer when we don't want to heat...

JAYDA submitted this recipe to allrecipes. It's salmon with a distinct Asian flair, cooked in foil packets. Prep:15m

This is a yummy Japanese recipe that I love! It's SOO easy to make, and it turns out great!For a variation, replace the salmon fillet with fresh tuna and...