
Baigan Bhartha (Eggplant /Aubergine)
I found this on line. Changed a little bit. Enjoy this spicy, Indian vegetarian eggplant curry dish over rice or with Indian bread.
cilantro, tomato, eggplant, garam masala, ghee, ginger, green chilies, peas, +cumin, +garlic, +onions, +chili powder, +salt
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Masala Puri
peas, vegetable oil, garam masala, cilantro, tomato, ginger, green chilies, +potato, +red onions, +chili powder, +turmeric, +tamarind paste, +salt, +chutney, +mint
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Pindi Chana
My MOST FAVOURITE style of chana masala! This one's often requested by my near and dear ones. I serve this with "My FAVOURITE - Plain but Delicious Homemade...
cilantro, garam masala, ghee, ginger, green chilies, vegetable oil, tomato, +cinnamon, +coriander, +cumin, +garlic, +cloves, +mustard seed, +onions, +chili powder, +turmeric
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Navrattan Pullao (Nine-Jeweled Rice)
vegetable oil, peas, tomato, garam masala, ghee, ginger, green chilies, +rice, +water, +onions, +cloves, +cinnamon, +salt, +cumin, +food coloring, +red pepper, +almond, +cashew, +raisins, +pistachio nut, +eggs
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Baingan Bharta- Indian Style Fire Roasted Eggplants
Baingan Bharta is a favorite North Indian curry made by first roasting the eggplants until very soft. The flesh is scraped from the skin and cooked with...
eggplant, garam masala, ginger, green chilies, vegetable oil, tomato, +coriander, +garlic, +onions, +chili powder, +salt, +turmeric
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Black-Eyed Pea Masala
This is a recipe that I adapted from a recipe my MIL made while I was in India. It is FABULOUS, and is even served for breakfast quite often in her house!...
cilantro, peas, ginger, green chilies, tomato, vegetable oil, +curry powder, +garlic, +cumin, +onions, +yogurt, +salt, +turmeric
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Pindi Channa
tomato, ginger, green chilies, garam masala, vegetable oil, ghee, +onions, +garlic, +coriander, +mustard seed, +chili powder, +turmeric, +cinnamon
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Aaloo Mattar ( Indian-Style Peas and Potatoes)
This is a very simple recipe. I still thought about posting this because, the base of this recipe ( point where you add peas and potatoes)can be used to...
cilantro, garam masala, green chilies, peas, tomato, vegetable oil, +coriander, +cumin, +garlic paste, +ginger paste, +onions, +potato, +salt, +turmeric, +water
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Baingan Ka Bharta (Indian-Punjabi Style)
a sort of eggplant curry. Recipe given by a wonderful Punjabi cook.
eggplant, ginger, garam masala, green chilies, vegetable oil, tomato, +coriander, +onions, +chili powder, +salt
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