I was always wanting the Garlic mashed potatoes I ate in restaurants to have more garlic. My mom has always used evaporated milk and everyone really loves...
"This is my secret recipe for Garlic Mashed potatoes, reverse engineered from a certain Italian restaurant. This recipe for 100 servings, I usually cut...
Love this recipe because you don't have to peel the potatoes. I didn't get it from anywhere...I've always made garlic potatoes this way. I guess you could...
Applebee's has THE best mashed potatoes. I found this knock-off recipe on e-cookbooks.net. We had it last year for Christmas and it was just heavenly.
These mashed potatoes are rich and creamy...no need to add butter or gravy here.
this is my favorite way to serve mashed potatoes, everyone in my family loves garlic so if ur not a fan of garlic use rosemary another great way to add...
This is really good, I have seen a lot of mashed potato recipes but this is a tad different. From Int'l Garlic Festival Cookbook
"These red-skinned mashed potatoes are just the creamiest. They are always a hit with company. Just a warning they are addictive."
Another great way to make Mashed Potatoes. These are loaded with flavor, and easy to prepare. Your guests and family will love!!! Prep:20m
garlic, red potatoes, +black pepper, +butter, +buttermilk, +garlic butter, +salt, +shallot, +rosemary
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