a deliciously different way to serve fried eggs, on toast or not.
This dish had great color and looks good on the table when it is done. If you like spicy food you can add in other hotter peppers.
A delicious main dish that uses up those leftover hard boiled eggs from Easter. The lady who prepared this on the show said that her mother used to make...
garlic, +vegetable oil, +chili powder, +cider vinegar, +cilantro, +ginger, +tomato, +black pepper, +coriander, +cumin, +turmeric, +eggs, +onions, +salt, +sugar, +tomato sauce, +water, +rice
"Originated from North Sumatra (Padang or Minang), this humble dish can be easily bought from many street vendors (warung nasi). When I studied abroad,...
garlic, red chilies, +eggs, +vegetable oil, +salt, +shallot, +shrimp paste, +tomato, +sugar, +white vinegar
garlic, +eggs, +tuna, +parsley, +capers, +mayonnaise, +black pepper, +olives, +green olive, +olive oil, +sea salt
www.bigoven.com - Similiar recipes
red chilies, garlic, +butter, +caraway seed, +chives, +coriander seed, +cumin, +eggs, +milk, +olive oil, +red pepper, +salt, +tomato paste
www.cdkitchen.com - Similiar recipes
A simple and delicious way to transform fried eggs into a substantial one-dish brunch or snack dish. I read the basic idea for this recipe somewhere recently,...
"These tasty pickled eggs are great to keep around as a snack. For red eggs, substitute beet juice for water."
I don't remember where I got this recipe, but it is one of my favorite ways to use boiled eggs. Essentially deviled eggs kicked up a notch or two.
"I CREATED this recipe 30 years ago, when my new husband requested deviled eggs. He wouldn't eat celery or pickle relish, so I substituted garlic and onion....
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