"To prepare this simple side dish, baste whole mushrooms with a lemony sauce. Using skewers or a grill basket makes it easy to turn the mushrooms."
I found this recipe a while ago, But I changed it to make it a bit better. I added garlic and Onion to the recipe. Its Just gives it that extra touch to...
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We eat these as a topper for steak or baked potatoes, or as a side dish with just about anything. Easy and flavorful.
Great vegetarian sandwich. Can make on outdoor grill, panini press, or skillet. These are even better the next day. From Jenny
Serve these wild mushrooms sauteed with garlic, shallots, and fresh herbs as an appetizer, or over pasta or grilled steak.
Really easy make ahead appetizer. "Betcha can't eat just one!!"
"This is the result of trying to duplicate a seafood-chain's recipe. Comes close enough, they're gone the minute they hit the table!"
"Mushrooms are sauteed with your favorite herbs and white wine. Mmm!"
"My son-in-law makes the best sauteed mushrooms; and now, so do I! Eat them hot out of the pan; they don't reheat well."
A simple and easy meal to prepare on the grill.
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