How to cook a whole or large piece of beef tenderloin. Note from UnknownChef86: This is a recipe I adopted in 2006.

This is awesome! If you love brisket or beef cooked in the smoker and just don't have time to, or maybe the weather won't permit- you have to try this....

If you've got a rosemary bush in your garden, now's the time to use it to make skewers. Or, to keep things simple, just use bamboo skewers (you'll need...

Some fresh rosemary adds a lot of flavor to this simple festive roast

Ask your butcher for the \r\nchateaubriand (the thicker end) of the \r\nfillet, and have him trim it for you. Rub the \r\nsalt mixture on the beef at least...