Braised Lamb Shanks with Ginger and Five-Spice
These Asian-inspired lamb shanks are wrapped and baked in individual foil packets, then placed atop bowls of steamed rice. Serve with stir-fried bok choy...
garlic, ginger, +sauce, +chinese five spice powder, +mushroom, +green onion, +lamb, +vegetable oil, +sherry, +rice, +water
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Asian Style Braised Lamb Shanks
A recipe from Bill Granger's Holiday Cookbook. I reduced the 5 spice to half a teaspoon as I find it a bit overpowering. Feel free to use the original...
ginger, garlic, +brown sugar, +tomato, +chinese five spice powder, +lamb, +chicken broth, +olive oil, +onions, +flour, +red chilies, +soy sauce
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Braised and Roasted Domestic Lamb Shanks with Gorgonzola Crust, Sweet Corn-Tomato Risotto, and Lamb Braising Juices
garlic, +bay leaves, +black pepper, +carrot, +celery, +flour, +kosher salt, +lamb, +olive oil, +red wine, +yellow onions
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Braised Hoisin Lamb Shanks
This recipe was created by Chef Dolores Montecino of Levi's Plaza Cafe in San Fransico, Ca.
garlic, ginger, +beef broth, +carrot, +green onion, +hoisin sauce, +lamb, +vegetable oil, +onions, +sherry, +soy sauce
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Braised Lamb Shanks with Carrots, Leeks, and Coriander Sauce
garlic, ginger, +leek, +salt, +vegetable oil, +carrot, +red wine, +chicken broth, +coriander, +tomato paste, +marjoram, +blood orange, +couscous, +parsley
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Gingered Slow-braised Lamb Shanks
ginger, garlic, +lamb, +kosher salt, +black pepper, +anchovy fillets, +fennel bulb, +spanish onions, +fennel seed, +red pepper flakes, +cumin, +red wine, +balsamic vinegar, +tomato, +chickpeas, +rosemary, +chicken broth
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Black Pepper Braised Lamb Shanks
garlic, ginger, +vegetable oil, +allspice, +cardamom, +black pepper, +celery, +cloves, +coriander seed, +cumin, +kosher salt, +lamb, +onions, +rosemary, +thyme, +tamarind paste, +bay leaves, +white wine
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Lamb shanks braised in a yoghurt sauce with basmati pilau with dill and cardamom
ginger, garlic, +lamb, +salt, +black pepper, +water, +olive oil, +cumin, +cloves, +cinnamon, +yogurt, +coriander seed, +chili powder, +turmeric, +cardamom, +rice, +vegetable oil, +bay leaves, +onions, +dill weed, +chicken broth
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Braised Lamb Shanks in Orange-Merlot Sauce (Passover)
From Reform Judaism magazine, Spring 2007. "Since leg of lamb is technically not kosher (because the sciatic nerve runs through it), lamb shanks...
garlic, +basil, +olive oil, +black pepper, +lamb, +chicken broth, +merlot, +orange juice, +orange zest, +oregano, +rosemary, +salt
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Rosemary Braised Lamb Shanks
"Lamb shanks that are slowly simmered with fresh rosemary, garlic, tomatoes, and red wine. Great served with polenta, or my family's favorite roasted...
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