I first had this dish at a wonderful Italian restaurant that would eventually become my favorite place to eat. My request for the recipe was, of course,...
alfredo sauce, garlic, +artichoke, +chicken, +pasta, +olive oil, +oregano, +red pepper flakes, +sun-dried tomato
This recipe has been entered for ZWT II & my source is: www.mangiabenepasta.com/seafood.html. Times were not included, so have been estimated.
garlic, +asparagus, +basil, +crabmeat, +mascarpone cheese, +olive oil, +black pepper, +red pepper flakes, +salt, +spaghettini, +sun-dried tomato, +tomato
You can whip this up while cooking your pasta and it tastes like it took hours to make. My family frequently requests this. Prep:10m
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