This recipe is from one of my new favorite cookbooks, Extending the Table. The notes on this recipe say that this Swahili dish is served by a restaurant...
garlic, water, +cilantro, +curry powder, +ginger, +cinnamon, +ground beef, +vegetable oil, +onions, +salt, +tomato paste, +tomato
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garlic, water, +vegetable oil, +mustard seed, +ginger, +onions, +curry powder, +chili powder, +turmeric, +fish, +fenugreek seeds, +salt, +rice
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With a picture! A delicious, easy, stovetop vegetarian Indian curry that makes a yummy lunch! Based on a recipe I got from MrCurrys.com with a sample of...
This is a tantalizing, tasty dish.The first time we tried it we craved it so much we had to make it again the same week!!!The beauty of this recipe is...
garlic, water, +cayenne, +chicken, +noodles, +cornstarch, +garlic salt, +lime juice, +curry powder, +mango chutney, +onions
fried fish and toufu cooked with curry and coconut milk Prep:30m
Simple yet tasty curry for all types of white, firm fish. Serve with rice, vegetables and some roti. Yummy! Prep:5m
water, garlic, +lemon juice, +coconut milk, +green onion, +lemon, +olive oil, +turmeric, +red chili pepper
I love all kinds of curries, if you love curry you should try this one too Prep:20m
My own recipe for chicken curry so if u have any comments please add them so i can alter the recipe Prep:20m
garlic, water, +vegetable oil, +curry powder, +chicken, +chicken broth, +potato, +red onions, +milk powder
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