I was eating store bought red pepper hummus when I came across this recipe in Light & Tasty. It quickly replaced the store bought!
garlic, +chickpeas, +curry powder, +coriander, +cumin, +red pepper flakes, +lemon juice, +olive oil, +salt, +red pepper, +tahini
A healthful pasta sauce flavored with roasted peppers and garlic from
Middle Eastern style spread for Pita bread. This recipe is very tasty and easy to make. This is a very popular dish in this region. The base is usually...
garlic, +cayenne, +feta cheese, +parsley, +chickpeas, +cumin, +lemon juice, +roasted red peppers, +salt, +tahini
In Los Angeles, my cousin made variations of this every single night and it is the best combination of flavors for a pasta that I have ever had! Everyone...
garlic, +olive oil, +onions, +onion powder, +parmesan cheese, +penne, +black pepper, +roasted red peppers, +salt, +mushroom
"Roasted red peppers are featured in this intriguing pureed soup with onion, celery, red wine and mint. This is a very hearty soup, I recommend serving...
garlic, +cayenne, +celery, +coriander, +cumin, +feta cheese, +lemon juice, +merlot, +milk, +mint, +onions, +red pepper, +salt, +sour cream, +soy sauce
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Cheesey dip for chips or crackers, whatever you can think of. Flavors blend well together to give your mouth an explosion of flavors. Prep:10m
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I made this once while some friends were over, for a snack and it was a big hit, we were all wishing I made more. It is a recipe out of Readers Digest.
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