Lamb is consumed quite a bit in Australia. I cooked this leg of lamb in the slow cooker today for Little Miss (DD) and Hubby (DD). I don?t eat red meat,...

"Who says making a feast has to take forever? For large gatherings like Passover and Easter, leg of lamb is the roast of choice, and arranged on a platter...

Excellent for Spring. Ask the butcher to butterfly the leg (removing the bone and opening the leg to make a flat piece of meat) and then back home spend...

The uniform thickness of a butterflied boneless leg of lamb makes it extremely simple to cook and serve. This cut of meat shouldn't be hard to find, but...

You can't beat the drama — not to mention the deliciousness — of \na bone-in leg of lamb. Since it is a thick cut, a garlic, lemon, and spice...

This is an excellent way to cook lamb. Even friends of ours who've never before liked lamb love this. When feeding children who turn their noses up at...

This is my favorite way to make a leg of lamb. It's simple, smells great, and tastes even better. From Gourmet magazine.