If you prefer a thicker sauce add in a little flour mixed with cold water to thicken towards the end of cooking time. This is a really great recipe for...
garlic, +beef broth, +mushroom, +tomato, +marjoram, +red pepper flakes, +thyme, +white wine, +lamb, +olive oil, +onions, +parmesan cheese, +rigatoni pasta, +salt, +worcestershire sauce
A braise is like a stew, but requires less liquid and has a longer cooking time. Allow about two and a half hours for the lamb to cook on top of the stove....
garlic, +carrot, +lamb, +lemon zest, +red wine, +olive oil, +onions, +tomato, +beef broth, +chicken broth
An easy tasty Lamb Shank Recipe which is suitable to freeze. You could also substitute fennel for the celery - about 600g of bulbs cut into quarters. This...
garlic, +beef broth, +carrot, +celery, +white wine, +thyme, +lamb, +olive oil, +onions, +tomato paste
"You can't have Irish stew for St Patrick's Day every year. If you feel like something a little different, but still fairly traditional, this hearty dish...
garlic, +bay leaf, +carrot, +celery, +lamb, +onions, +parsley, +rosemary, +salt, +thyme, +tomato paste, +vegetable oil
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A recipe from Bill Granger's Holiday Cookbook. I reduced the 5 spice to half a teaspoon as I find it a bit overpowering. Feel free to use the original...
garlic, +brown sugar, +tomato, +chinese five spice powder, +ginger, +lamb, +chicken broth, +olive oil, +onions, +flour, +red chilies, +soy sauce
A wonderful blend of flavors- perfumes the whole house. Perfect for company, since it can be made the day before. Everyone raves about it! I've doubled...
garlic, +beef broth, +carrot, +tomato, +red wine, +rosemary, +thyme, +lamb, +lemon zest, +chicken broth, +olive oil, +onions
garlic, +lamb, +green lentils, +anchovies, +carrot, +celery, +onions, +bay leaves, +vegetable broth, +white wine, +oregano, +brown sugar
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garlic, +bay leaves, +carrot, +celery, +cinnamon, +anchovies, +juniper berries, +merlot, +nutmeg, +olive oil, +onions, +beef broth, +chicken broth, +thyme, +lamb, +tomato paste
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