Just a recipe I made up one cold day when I wanted a hearty, homemade stew (comfort food!) It was really good, so I shared it with a few friends. One friend...
garlic, +cayenne, +celery seed, +cinnamon, +peas, +parsley, +tomato, +old bay seasoning, +red onions, +salt, +sweet potato
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Adapted from: "Vegetable Soups from Deborah Madison's Kitchen". "A homey Sunday-night sort of soup that makes no pretensions to being hoppin'...
garlic, +bay leaves, +butter, +celery, +rice, +thyme, +black pepper, +peas, +cumin, +red pepper flakes, +hot sauce, +mustard greens, +onions, +sea salt, +paprika, +dark sesame oil, +tomato paste, +water
This recipe was inspired by a couple of East African dishes. Canned or fresh ingredients can be used.
This is a delicious casserole and it's so easy to make. I've put it in the crockpot for 4 hours on low instead of baking it, and that works great, too,...
From Eat Better America. Sounds yummy--here for safekeeping.
This Moroccan dish is adapted from Madhur Jaffrey's World Vegetarian. I serve this stew-like dish over rice for a delicious hearty vegetarian meal.
This goes well as a main dish or a side with fried chicken and rice Prep:8m
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