"This is a great, very flavorful soup. Good for serving at luncheons or special gatherings with a quiche. To make this soup a little fancier, add 1 cup...
"A COOKBOOK recipe called for ingredients I didn't have on hand, so I improvised and came up with this. I call it 'razzmatazz' tomato soup. I often...
My kids love this soup.
"Even folks who don't like tomato soup really enjoy this rich and creamy version. It's easy, but it tastes like you put a lot of work into it."
I invented this recipe completely on my own on a cold winter day when I craved something spicy but simple. I've never made plain tomato soup since
Potato flakes give this soup a thick, rich texture. If you're fond of all things spicy, substitute pepper jack cheese for the Cheddar. Prep:15m
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"My boss brought this soup to the office one fine day and I was hooked on it from the first taste. It is a snap to make and the flavors are mild, yet...
milk, +broccoli, +cauliflower, +cheddar cheese, +chicken bouillon granule, +chicken broth, +curry powder, +flour, +onions, +salt
This soup can be served hot as a traditional soup, but I also love it served cold for lunch on a hot day. It's mild - not spicy at all, but with lots...
garlic powder, milk, +potato, +butter, +celery, +cube chicken bouillon, +cumin, +green onion, +taco sauce, +salt, +sour cream, +water
"A rich, creamy potato soup brimming with flavor that everyone loves to come home to."
Simple sandwich by 1960's Campbell Soup Company--cookbook. This is a very basic recipe--to be played around with. I encourage you to add any fun additions,...
garlic powder, milk, +bacon, +cayenne, +condensed cheddar cheese soup, +lemon juice, +black pepper, +toast, +tomato
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