Green curry Recipes with Galangal

Thai Green Chicken Curry Recipe

The name "green" curry derives from the color of the dish. This mild curry can be made with meat, duck, chicken, fish or vegetables and is usually eaten...

galangal, +evaporated milk, +peppercorn, +basil, +eggplant, +green chilies, +lemon grass, +kaffir lime leaves, +curry paste, +coriander, +fish sauce, +curry powder, +vegetable oil, +black pepper

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Thai Green Curry Recipe

this is my favorite thai curryI think green curry taste better than thai red curry, but it's really hot, I usually reduces the chilli in my green paste...

galangal, +cilantro, +cream of coconut, +coconut milk, +cumin, +fish sauce, +chicken, +garlic, +green pepper, +chili pepper, +kaffir lime leaves, +lime, +red pepper, +shallot, +shrimp paste, +sugar, +basil, +eggplant

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Green Curry Paste (Gaeng Kiow Wan)

This is a recipe I learned at a cooking course in Thailand

galangal, +coriander, +garlic, +green chilies, +cumin, +lime zest, +lemongrass, +salt, +shallot, +shrimp paste, +white pepper

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Gang Keo Wan (Green Curry Paste)

galangal, +green chilies, +lemon grass, +shallot, +garlic, +coriander, +coriander seed, +cumin, +white pepper

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Green Curry Paste (Nam Prik Kang Khiaw-Waan)

galangal, +green chilies, +garlic, +onions, +coriander, +salt, +cumin, +shrimp paste, +lemon grass

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Green Curry With Shrimp and Fish (Kaeng Khiao)

An easy curry that you can adjust the hotness level by adding hot peppers to taste. I use Vietnam Basa catfish but you can use any firm whitefish. If you...

galangal, +avocado, +basil, +cream of coconut, +coconut milk, +cumin, +fish sauce, +cilantro, +garlic, +green pepper, +jalapeno, +lemongrass, +lime juice, +lime zest, +shrimp, +shrimp paste, +sugar, +fish fillets

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Green Curry Paste - Namphrik Gaeng Keau

My sister got this recipe at a cooking class in Bangkok, Thailand.You can substitute ginger for the galangal and Kra Chai if you cannot find these ingredients,...

galangal, +coriander, +garlic, +ginger, +lemongrass, +lime, +shallot, +shrimp paste, +green chilies, +turmeric

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Prik Kaeng Kiao Wan (Green Curry-Sweet/hot)

galangal, +lemon grass, +purple onion, +garlic, +coriander, +cumin, +black pepper, +leaves, +shrimp, +sugar

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Green Curry Paste ? Thai

Thai Curry Paste to use in recipes as required. Easy to prepare and will keep for two weeks in the fridge or several months if frozen.Easily made gluten-free...