This quick-bread is a great way to use up that lone avocado quickly passing it's prime! Not too sweet, pretty color, and no one in my household could guess...
A yummy way to enjoy peas. Delicious with fresh peas when they're in season.
flour, +butter, +mushroom, +peas, +garlic powder, +green onion, +half and half, +nutmeg, +salt, +savory, +sugar, +thyme, +white pepper
A superfast and healthy recipe, one of the greatest hits from the Sept 2004 issue of Cooking Light. The flavors are very mild and the dish is a good way...
eggs, +dark sesame oil, +ginger, +peas, +garlic, +green onion, +hoisin sauce, +rice, +soy sauce, +tofu, +sake, +vegetable oil
A chocolate lover's dream brownie.
Delicious both at breakfast or as part of the breads served at a holiday meal. Especially nice at Thanksgiving or Christmas served alongside the turkey...
I originally found this recipe on the back of a C & H sugar bag. I like it because it has a light lemon flavor without being overly sweet.
Another version of a croque monsieur. Here in Belgium you can eat it in almost every restaurant that serves snacks.
No creaming or folding, this is a simple, quick and easy stand-by sponge. Choose your own filling, fruit, cream, lemon curd or jam. For a variation add...
Good & easy enough for a beginner like me. It came from Bon Appetit June 2000 at Epicurious.com. This is my first posting on Recipezaar, but this turned...
I got this recipe of my auntie, who always brings this round when she feels people need or deserve a little treat. It's really simple and quite quick to...
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