Flaky crescent rolls, filled with a veggies make a great breakfast or dinner! Great for weeknight, or splendid for company or a holiday, even great to...
flour, butter, red pepper, +asparagus, +black pepper, +cheddar cheese, +cream cheese, +dill weed, +eggs, +milk, +red onions, +sandwich rolls, +salt
This is a classic recipe, extremely simple and perfect for supper on the day you manage to acquire your first fresh truffle! Truffles have a pungent aroma...
This is a wonderful breakfast for the day after Thanksgiving or any day when you want to use up leftover cranberry sauce (try it with Cranberry Sauce with...
This recipe comes from Urbain Dubois & Emile Bernard, "La Cuisine classique", 1864. Yes 1864. The flavor is great, and placing the parmesan...
This is based on a recipe from Beatrice Ojakangas' cookbook, Scandinavian Feasts. My note to self says, "Great, but makes a little"; to me this...
flour, red pepper, +eggs, +shrimp, +water, +green chilies, +black pepper, +onions, +green onion, +salt, +olive oil
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A different way to make kids eat fruits or should I say eggs?
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Just a little something I found in a magazine.
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