This recipe is by far the best Pineapple Upside Down cake that I've ever made. It is also quick and easy. The cake is very moist and rises much higher...
eggs, pineapple, +butter, +vegetable oil, +brown sugar, +maraschino cherries, +pineapple juice, +vanilla instant pudding mix
"The classic pineapple upside down cake made with fresh pineapple. Serve with dollops of creme fraiche."
eggs, pineapple, +baking powder, +butter, +brown sugar, +flour, +pineapple juice, +salt, +vanilla extract, +sugar
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Jamie Davies and her late husband, Jack, were pioneers in the California wine industry. In 1965 they purchased and restored Schramsberg, a vineyard estate...
eggs, pineapple, +flour, +baking soda, +cinnamon, +cloves, +cocoa powder, +crystallized ginger, +ginger, +molasses, +whole milk, +nutmeg, +salt, +vanilla extract, +heavy cream
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The classic pineapple upside down cake made with fresh pineapple.Delicious served with dollops of creme fraiche.(45 min. includes bake time)
eggs, pineapple, +flour, +baking powder, +butter, +brown sugar, +salt, +pineapple juice, +vanilla extract, +sugar
I adopted this recipe after its original poster, Mean Chef, departed the site. Mean posted it on Feb 5, 2003, and made these comments: "This version...
eggs, pineapple, +flour, +baking powder, +bourbon, +sour cream, +brown sugar, +sugar, +pecan, +vanilla extract, +salt, +butter
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I made this dump cake up when I had 1 cup of cherry pie filling left over and my SIL likes pineapple upside down cake so I thought why not...
eggs, pineapple, +almond extract, +brandy, +brown sugar, +cherry pie filling, +vegetable oil, +rum flavoring, +cake mix
This Pineapple Upside-down Cake used to grace the table every Easter at Grandma?s. My sister gave me the recipe it is from "The Silver Palate"....
eggs, pineapple, +flour, +baking soda, +brown sugar, +rum, +sugar, +ginger, +pecan, +salt, +butter, +margarine, +vanilla extract, +whipped cream
I found this recipe in a Amish cookbook. It is the only one of two pineapple upside down cakes I make. I have tried many Prep:15m
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This is a very moist upside-down cake that can be served warm or at room temp. When left to sit for a while, the pineapple juices permeate the cake and...
eggs, pineapple, +baking powder, +flour, +brown sugar, +rum, +salt, +sugar, +butter, +vanilla extract
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