"Quick and easy potato pancakes made with a southwest flair."
My mother used to used left over mashed potatoes to make these potato pancakes the next night for supper. She fried hers and they were quite delicious....
A lovely way to serve mashed potatoes for St Patrick's Day. Then another night serve the leftovers as potato pancakes, with a difference.
Created for RSC #9. THE SERVING SIZE HAS BEEN CORRECTED! It originally stated 8-10 servings and should be 2-4 and the reviewers were certainly right!...
butter, eggs, +baking powder, +brown sugar, +fennel seed, +flour, +dill weed, +black pepper, +vegetable oil, +salt, +salmon, +sour cream, +onions, +white potato
These are excellent for brunch. Try this as a side dish...serve these pancakes topped with carmelized onions! Wicked good..
"These are a very welcome change from regular pancakes. Great with maple syrup or cranberry sauce."
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"Years ago, when I was searching for just the right thing to perk up a meal, my neighbor suggested these pancakes. They did the trick! Golden brown, crisp...
butter, eggs, +cayenne, +flour, +onions, +black pepper, +salt, +potato, +swiss cheese, +vegetable oil
This is the classic latke, made with little more than grated potatoes and onions, with egg and flour for binding. Prep:20m
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