We've used this recipe for years. Everyone loves it. You can make this with Alaskan king crab or with shrimp.
"This Crab Cake recipe is the true Crab Cake with no fillers and no heavy spices, all crab meat. This recipe has been in my family for generations."
"These really taste like crab cakes but without the crab, and is a really good way to utilize that bumper crop of zucchini!"
***Update: This is the Crab Cake recipe used for building the Nutty for New England Naughty but Nice Crab Burger for one of the challenges in the Spring...
eggs, +baking powder, +bread, +butter, +crabmeat, +lemon juice, +mayonnaise, +milk, +old bay seasoning, +parsley, +salt, +worcestershire sauce
"My aunt gave me this recipe because she knew I loved imitation crab. It is amazing how simple and quick it is and VERY GOOD!"
There are dozens, perhaps hundreds of recipes for crab cakes ? every crab-loving family has their favorite. What we present here is a basic, traditional...
eggs, +cracker crumbs, +black pepper, +lemon juice, +crabmeat, +mayonnaise, +old bay seasoning, +hot sauce
"If you like Maryland crab cakes, you will love this classic Old Bay® recipe featuring fresh lump crab meat that is sensationally seasoned with Old...
eggs, +baking powder, +bread, +crabmeat, +mayonnaise, +parsley, +milk, +old bay seasoning, +salt, +worcestershire sauce
"Perfect Crab Cakes -- heavy on crab and light on filler -- anchor a dinner. Be sure to form them compactly so the cakes hold together during frying."
eggs, +seasoning, +green onion, +lemon, +crabmeat, +mayonnaise, +milk, +olive oil, +red pepper sauce, +saltine crackers
"This is a crab salad made with a bread filler."
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