Another Eggplant Stew!
This is a recipe from my dad's vegan cookbook. My sister used to be vegan, so he made it up for her and the rest of us, if we wanted to try the recipes.
bay leaf, tomato, eggplant, green pepper, red pepper, rosemary, thyme, +baby carrot, +garlic, +olive oil, +onions, +paprika, +salt
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Summer Vegetable Ratatouille
"My favorite way to serve this ratatouille is with crepes. Very delicious. I also add a mixed green salad on the side, and some French bread with butter...
bay leaf, eggplant, green pepper, red pepper, tomato, thyme, +garlic, +olive oil, +onions, +salt, +yellow bell pepper, +yellow squash, +zucchini
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Ratatouille
bay leaf, eggplant, red pepper, rosemary, thyme, tomato, +olive oil, +garlic, +onions, +yellow bell pepper, +zucchini
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Sesame Eggplant Parmesan Recipe
eggplant, tomato, bay leaf, thyme, rosemary, green pepper, +vegetable oil, +salt, +parsley, +oregano, +cloves, +onions, +carrot, +parmesan cheese, +mozzarella cheese, +rice
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Summer Ratatouille
tomato, thyme, bay leaf, eggplant, green pepper, red pepper, +onions, +garlic, +chicken broth, +zucchini, +hot sauce, +water
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Ratatouille
tomato, bay leaf, green pepper, red pepper, eggplant, thyme, +parsley, +garlic, +onions, +sausage, +basil, +vegetable oil
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Aunt Aileen's Ratatouille
When my kids were young, we had lunch once a week with my grandmother, mom sisters and aunts. This is one of my favorite "Gramma Day" recipes.Note:This...
bay leaf, eggplant, tomato, green pepper, red pepper, thyme, +basil, +parsley, +garlic, +sausage, +mozzarella cheese, +olive oil, +onions, +zucchini
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Ratatouille
eggplant, green pepper, red pepper, tomato, thyme, rosemary, +zucchini, +yellow bell pepper, +onions, +garlic, +olive oil, +salt, +chicken broth, +parsley
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Picante Seafood Pasta
bay leaf, green pepper, tomato, rosemary, red pepper, thyme, +onions, +celery, +tomato sauce, +sea scallops, +shrimp, +dry pasta, +garlic, +butter, +black pepper
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Julia Childs Piperade Recipe
Pipérade trumpets the versatility of French Basque cuisine. A simple sauté is enlivened with the local cured pork, Bayonne ham, and a spicy paprika known...
bay leaf, green pepper, red pepper, thyme, tomato, +prosciutto, +garlic, +parsley, +cayenne, +olive oil, +yellow onions
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