Vegetable and Cashew Stir Fry
Edamame (green soybeans) are one of my favorite beans. The beans, along with the nuts, make this a pretty substantial dish with no need for tofu or meat....
broccoli, cashew, edamame, ginger, rice, green onion, vegetable broth, +carrot, +cornstarch, +soy sauce, +vegetable oil, +red pepper
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Stir Fried Pork With Broccoli and Cashews
I found this several years ago in Cooking Light magazine and have modified it slightly to suit our tastes. It is one of my "go to" meals as...
broccoli, cashew, rice, ginger, green onion, +chicken broth, +red pepper flakes, +garlic, +onions, +pork chops, +vegetable oil, +soy sauce, +sugar
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Asparagus Cashew Stir-Fry
rice, vegetable broth, ginger, green onion, cashew, +soy sauce, +cornstarch, +dark sesame oil, +red pepper, +white pepper, +safflower oil, +asparagus, +red pepper flakes, +garlic
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Stir-Fried Pork with Broccoli and Cashews
broccoli, green onion, ginger, cashew, rice, +nonstick cooking spray, +onions, +pork chops, +red pepper, +sugar, +garlic, +chicken broth, +soy sauce, +dark sesame oil
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Asparagus Cashew Stir Fry Recipe
rice, vegetable broth, ginger, green onion, cashew, +soy sauce, +cornstarch, +dark sesame oil, +red pepper, +white pepper, +safflower oil, +asparagus, +red pepper flakes, +garlic
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Eclectic Electric Eastern Steamer
Lentils! Bell peppers! Soy sauce! Potatoes! Rice! Broccoli!What do these all have in common? They're most important east of Moscow, they're bloody...
broccoli, rice, ginger, green onion, vegetable broth, +carrot, +sherry, +lemongrass, +honey, +lentils, +potato, +red pepper, +rice vinegar, +soy sauce, +yellow bell pepper
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Cashew Broccoli and Tofu
vegetable broth, broccoli, ginger, rice, cashew, +tofu, +soy sauce, +cornstarch, +dark sesame oil, +red pepper
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Tofu Broccoli
rice, broccoli, green onion, ginger, vegetable broth, +tofu, +vegetable oil, +garlic, +soy sauce, +sugar, +white vinegar, +cornstarch
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Chinese Buddha's Delight
I always order this dish when we go to Chinese restaurants, so I was so excited to find this recipe in the Jan. 2005 issue of Cooking Light! This is the...
broccoli, rice, ginger, green onion, vegetable broth, +corn, +vegetable oil, +carrot, +cornstarch, +dark sesame oil, +tofu, +garlic, +soy sauce, +rice vinegar, +salt, +water chestnuts, +peas, +sugar
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