This is the BEST seasoning the world for all types of meats. It really "kicks meat up a few notches"!

This is the original, straight from Emeril himself. For those of us up here in Canada who can't buy it (well, I can't find it) this is a godsend. Bam!

"Use this dry rub on your favorite meat before grilling. It stores well in an airtight container, and I've had a lot of positive feedback no matter what...

This recipe was found on the net. Original poster is Lort.

"Notes Marian Platt of Sequim, Washington, 'I make up this zippy blend to have on hand when a recipe calls for Creole or Cajun seasoning.'"

Spicy! Prep:10m

Although there are several recipes for Cajun flavored popcorn posted, this fiery blend has a unique combination of spices. Use this on your favorite popcorn...

This is a great seasoning. You can also put it in a pretty jar and give as a gift!