I just happen to love Pickapeppa sauce, and putting some of it in mayonnaise is easy, as would be adding Indian lime pickle, or mango chutney, plus hot...
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This is a variation on the classic Eggs Benedict, and makes a great brunch. i am much too lazy to make real hollandaise sauce, which is how it is served...
An Italian twist on the picnic deviled egg. Makes a very nice potluck addition. Prep time include boiling eggs.
These zesty ham salad-stuffed eggs may be made ahead, covered and chilled.
"When you're in the mood for some good finger food, turn to this recipe. Fans of mustard, dill and vinegar flavors, my family says these eggs are the best....
dijon mustard, +dill sprigs, +dill weed, +eggs, +garlic powder, +mayonnaise, +salt, +white wine vinegar
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These eggs are light and I made them with a hint of sweet mascarpone cheese so they're heavenly!! I hope you like them!
dijon mustard, +eggs, +mascarpone cheese, +mayonnaise, +paprika, +salt, +white pepper, +white vinegar
So Easter is over and we boiled over 24 eggs - now what to do with them all?! This combo turned out SO good they were all gone in a matter of minutes!...
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