Recipes with Dark sesame oil, Water chestnuts, Peanuts, Pasta, Chili sauce, Peas, Rice vinegar, Corn, Vegetable oil

Asian Sweet and Spicy Noodles (Low Fat/Vegetarian)

This is great either hot, warm or even cold, so you can make ahead and chill then take to work or a picnic! dark sesame oil only for this and refrigerate...

corn, chili sauce, pasta, dark sesame oil, peas, peanuts, rice vinegar, water chestnuts, vegetable oil, +ginger, +green onion, +honey, +soy sauce, +red pepper, +salt

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Sweet-Hot Asian Noodle Bowl

rice vinegar, dark sesame oil, chili sauce, pasta, corn, water chestnuts, peas, +soy sauce, +honey, +ginger, +red pepper, +green onion, +cilantro, +sesame seeds

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Chinese Stir-Fry over Crunchy Slaw

Adapted from a recipe I found in a magazine. You can serve rice on the side if you must but it really isn't needed this makes very generous, healthy portions....

vegetable oil, chili sauce, dark sesame oil, peanuts, rice vinegar, peas, +chicken, +coleslaw, +cilantro, +cornstarch, +garlic, +green onion, +red pepper, +soy sauce, +water

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Asian Shrimp With Pasta

pasta, rice vinegar, vegetable oil, peas, water chestnuts, peanuts, +shrimp, +soy sauce, +green onion, +carrot, +cilantro, +ginger, +garlic, +lime juice, +black pepper

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Asian Noodle Salad Recipe

peas, water chestnuts, corn, rice vinegar, vegetable oil, peanuts, +capellini, +carrot, +red pepper, +green onion, +bamboo shoots, +soy sauce, +cilantro, +ginger, +black pepper, +chicken broth, +mayonnaise

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Chinese Buddha's Delight

I always order this dish when we go to Chinese restaurants, so I was so excited to find this recipe in the Jan. 2005 issue of Cooking Light! This is the...

corn, vegetable oil, dark sesame oil, rice vinegar, water chestnuts, peas, +broccoli, +carrot, +rice, +cornstarch, +tofu, +ginger, +garlic, +green onion, +soy sauce, +salt, +sugar, +vegetable broth

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Pea, Carrot, Tofu Oriental Salad

vegetable oil, peanuts, peas, corn, rice vinegar, water chestnuts, +carrot, +red onions, +tofu, +radish, +soy sauce, +ginger, +sugar

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