Braised Onions With Sweet Rice Stuffing
Adapted from Diana Shaw's "Almost Vegetarian". Use leftover brown or white rice, or cook up some just for the recipe. As a vegetarian entree,...
cumin, currant, onions, pine nuts, rice, tarragon, tomato paste, cloves, +cinnamon, +olive oil, +salt
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Stuffed Grape Leaves
currant, pine nuts, rice, lamb, onions, cloves, +water, +chicken broth, +lemon, +soy sauce, +lemon juice, +dill weed, +olive oil, +allspice, +cinnamon, +mint
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Uzbek Lamb Plov Pilaf Recipe
My cousin, who is half Uzbek, half Russian, taught me how to cook this national Uzbek dish. It's a staple in Uzbek cuisine and there are as many ways to...
lamb, rice, onions, cumin, tarragon, +carrot, +garlic, +sea salt, +coriander, +paprika, +black pepper, +saffron, +water
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Punjabi Lamb in Spinach and Tomatoes
A region of farmlands, the Punjab is famous for dishes based on pureed spinach (called saag on most menus).
cloves, cumin, onions, lamb, tomato paste, +bay leaves, +tomato, +cinnamon, +ginger, +green chilies, +garlic, +ghee, +coriander, +spinach, +vegetable oil
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Al Kabsa - Traditional Saudi Rice (& Meat) Dish
This is my meat (lamb) version of Al Kabsa / Kabsah. Kabsa is one of the most famous of all the traditional Saudi dishes & is actually easy to make!...
rice, cumin, lamb, onions, pine nuts, +butter, +carrot, +garlic, +green pepper, +coriander, +salt, +tomato
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Baked Spanish Rice Recipe
rice, onions, cumin, tarragon, lamb, +water, +tomato, +garlic, +red pepper, +jalapeno, +black pepper, +salt
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