"Roll and cut cookies, a real easy to work with dough. Can be rolled again and again. Makes lots of cookies!"
These cookies were always my favorite growing up. They are a light crispy sugar cookie that melts in your mouth! I make these every year to remind me...
cream of tartar, +baking soda, +eggs, +flour, +margarine, +salad greens, +salt, +sugar, +vanilla extract
I love making homemade angel food cakes and meringues, but unfortunately hate the waste of egg yolks. Recently, my range decided not to cooperate on my...
cream of tartar, +flour, +baking soda, +butter, +egg yolks, +lemon extract, +orange extract, +sugar, +vanilla extract
These cookies have the most wonderful flavor. Not to sweat. They are great with coffee or ice cream.
Another one of Grandma's recipes. Nothing better than when Grandma makes cookies for me! Prep:180m
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"This is a meringue cookie with a double chocolate taste. Store these in an air tight container."
"This recipe can be doubled, but if you do, don't double the chocolate chips. Best if eaten in a few days."
These cookies are crispy and crunchy and have a nice twist on the normal chocolate chip cookie. You can add as much chocolate chips as you want but I personally...
cream of tartar, +baking soda, +brown sugar, +semisweet chocolate chips, +eggs, +flaked coconut, +flour, +margarine, +vegetable oil, +rice krispies, +rolled oat, +vanilla extract, +sugar
Simple to make butterscotch cookies. Makes a huge batch of at least 100 cookies. Great for Holiday baking or family reunions & church socials. Any...
cream of tartar, +flour, +baking powder, +baking soda, +brown sugar, +butter, +eggs, +vanilla extract
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