Another recipe from "Dr. Fishbone". Sounds great if you like crab. The chef recommends using evaporated milk for a richer tasting soup. I may...
hot sauce, crabmeat, +butter, +celery, +cornstarch, +onions, +black pepper, +salt, +sherry, +whole milk
I love my mom's recipes - it's hard to copy some of them because she's made them so many times that the way she has written them down don't always translate...
crabmeat, hot sauce, +curry powder, +baguette, +lemon juice, +mayonnaise, +parmesan cheese, +green onion
These are so moist and so tasty. Hope you enjoy as much as we do. Enjoy. Prep:10m
crabmeat, hot sauce, +bread, +cajun seasoning, +dijon mustard, +eggs, +lemon juice, +mayonnaise, +old bay seasoning, +parsley, +worcestershire sauce
hot sauce, crabmeat, +butter, +cayenne, +dijon mustard, +eggs, +bread crumbs, +mayonnaise, +mustard powder, +onions, +parsley, +red pepper, +black pepper, +vegetable oil
www.foodnetwork.com - Similiar recipes
Maryland style crab cakes are renouned all over for being the "best" way to prepare crab cakes! One of the most important factors is to use "jumbo lump"...
crabmeat, hot sauce, +dijon mustard, +eggs, +lemon juice, +mayonnaise, +kosher salt, +nonstick cooking spray, +old bay seasoning, +crackers, +worcestershire sauce
The number one appetizer from "Joe's Crab Shack" is this fantastic dip. You don't need expensive "blue crab" to make this. Supermarket canned crab is fine,...
crabmeat, +green onion, +cream cheese, +paprika, +red chili pepper, +cheese, +green chilies, +parsley, +salt, +white pepper
Living in Seattle, and having eaten these at Etta's, I can attest that Etta's Crab Cakes are superb. They are included in "I Love Crab Cakes: 50...
crabmeat, hot sauce, +cider vinegar, +dijon mustard, +egg yolks, +breadcrumbs, +black pepper, +thyme, +kosher salt, +olive oil, +onions, +paprika, +parsley, +red pepper, +sour cream, +butter
There are dozens, perhaps hundreds of recipes for crab cakes ? every crab-loving family has their favorite. What we present here is a basic, traditional...
crabmeat, hot sauce, +cracker crumbs, +eggs, +black pepper, +lemon juice, +mayonnaise, +old bay seasoning
"Maryland is famous for it's crab cakes! After you've tried this recipe you'll know why."
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I love to entertain and always looking for yummy appetizers. These wonderful little tarts are compliments of Paula Deen. I prepared them ahead of time...
hot sauce, crabmeat, +cream cheese, +dijon mustard, +eggs, +green onion, +heavy cream, +parmesan cheese, +red pepper, +wonton wrapper, +worcestershire sauce
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