Crab Recipes with Crabmeat, Carrot

Crab Bisque with Crab Toasts

carrot, crabmeat, +bay leaves, +flour, +brandy, +cayenne, +celery, +crab meat, +green onion, +crabs, +heavy cream, +salt, +green pepper, +vegetable oil, +water, +yellow onions

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Joes Crab Shack Blue Crab Dip Recipe

The number one appetizer from "Joe's Crab Shack" is this fantastic dip. You don't need expensive "blue crab" to make this. Supermarket canned crab is fine,...

crabmeat, +green onion, +cream cheese, +paprika, +red chili pepper, +cheese, +green chilies, +parsley, +salt, +white pepper

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Maryland Crab Soup

"The is the real stuff. Genuine Maryland crab soup, direct from the Chesapeake Bay area."

crabmeat, carrot, +beef broth, +crab claws, +corn, +lima beans, +old bay seasoning, +onions, +water

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Crab Salad

I enjoy Crab Salad, and thought I'd try this one someday.

carrot, crabmeat, +celery, +dill seed, +lemon juice, +onions, +sour cream

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Joe's Crab Shack Crab Dip

Copy Cat recipe from google search. Posted in reply to a request.

crabmeat, +butter, +cream cheese, +green pepper, +mayonnaise, +mozzarella cheese, +onions, +paprika, +salt, +sour cream

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Crab Slaw Recipe

The cole slaw was made first, yesterday at my nephew's 3rd birthday party. His grandmother had a food processor and I hijacked it. When I got sent home...

carrot, crabmeat, +chili powder, +lime, +dill weed, +cabbage, +mayonnaise, +onions, +salt, +garlic powder

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Crab Dip Delight Hot Crab Dip

crabmeat, +cheddar cheese, +mayonnaise, +lemon juice, +garlic powder

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Crab Au Gratin

Lovely dish with the addition of carrot, celery and red bell peppers for color and taste. Serve with crusty French Bread or as suggested below in Variation....

carrot, crabmeat, +celery, +chicken broth, +tarragon, +white wine, +lemon juice, +heavy cream, +parmesan cheese, +red pepper, +butter

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Chilled Crab And Sesame Noodle Salad Recipe

carrot, crabmeat, +cucumber, +green onion, +sesame seed, +noodles

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Dungess Crab and Heirloom Tomato Bean Brandade

Brandade is a salt cod\r\npuree from Provence. In this all-American\r\ntake on the dish, an heirloom bean puree\r\nis mixed with Dungeness crab and two\r\nkinds...