"Apricot slices give a burst of fruit flavor to Apricot Beef Stir-Fry from Susan Payne of Corner Brook, Newfoundland. 'This is a delicious blend with broccoli,...
cornstarch, soy sauce, +beef broth, +sirloin steak, +broccoli, +vegetable oil, +cherry tomato, +rice, +onions
"Beef and vegetables stir-fry quickly to tenderness and are sauced with a classic broth, soy and garlic mixture."
A quick and easy stir-fry that is healthy for your family. This is a basic stir-fry; additions such as sesame seeds or flavored marinades and sauces make...
"When I get a craving for orange beef, I make up this tofu stir-fry! Pieces of firm tofu in a mildly spicy orange sauce. Serve over rice noodles, and use...
cornstarch, soy sauce, +asparagus, +beef, +brown sugar, +rice, +garlic powder, +mushrooms, +red pepper, +beef broth
I clipped this recipe from Taste of Home magazine several years ago and have found it to be the best-tasting easy beef and broccoli stir-fry. It is credited...
cornstarch, soy sauce, +sirloin steak, +broccoli, +brown sugar, +rice, +garlic powder, +ginger, +onions, +vegetable oil, +water
"This colorful stir-fry from Anne Drouin of Dunnville, Ontario is pretty enough to double as a centerpiece. 'The crispy veggies contrast nicely with the...
cornstarch, soy sauce, +peas, +beef, +vegetable oil, +rice, +garlic powder, +ginger, +green pepper, +orange juice, +worcestershire sauce
"With tender strips of steak and fresh colorful vegetables, this mouth-watering stir-fry sizzles with flavor! 'My versatile entree can also be made with...
cornstarch, soy sauce, +beef bouillon granules, +beef, +vegetable oil, +celery, +chinese five spice powder, +rice, +green onion, +green pepper, +spinach, +water
When you crave steak butnot the high fat and calories that go with it, try this stir-fry. Lean beef and crispy spring vegetables make up a full-flavor...
cornstarch, soy sauce, +asparagus, +sirloin steak, +rice, +vegetable oil, +ginger, +mushroom, +green onion, +nonstick cooking spray, +beef broth, +sugar
Another way to use up those wonderfull vine ripened, newly harvested tomatoes. Tasty stir fry. from the Light Hearted cookbook by Anne Lindsay.
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