"My mother used to make a version of this recipe using hominy and salmon. One day I substituted sausage and grits and decided I liked it better than the...
"I'm a serious bread baker, and this is my most prized recipe. My husband jokes that the real reason he married me was so that he could enjoy this herb...
My favorite way to use okra, and besides...it is good. I usually make this in the summer when okra is plentiful, but I have also used frozen okra successfully.NOTE:...
"These fried okra patties are made from fresh okra and onion in a cornmeal batter. A delightful southern-style snack."
this is an italian dish that is great but takes a while to cook Prep:5m
cornmeal, onions, salt, water, +chickpeas, +garlic, +sausage, +red pepper, +olive oil, +black pepper
www.grouprecipes.com - Similiar recipes
Something quick and "cheesy". Goes well with just about anything.
water, cornmeal, onions, salt, +cheddar cheese
water, cornmeal, salt, onions, +chili, +beef, +green pepper, +olives, +tomato sauce, +american cheese
This is actually native to New York and is really a type of bagel. It's super good!
cornmeal, onions, salt, water, +yeast, +vegetable oil, +eggs, +kosher salt, +poppy seeds, +sugar, +flour
Can't find what you are looking for? Try our custom google recipe search:
ToolsAdd to your Website
Search alongside Google
Recipe Puppy for iPhone
MoreSubmit your Recipe
Online Grocery Delivery
Restaurant Gift Certificates