"A delicate texture makes this bread absolutely wonderful. I sometimes use the dough to make breadsticks, which I brush with melted butter and sprinkle...

"This no-knead bread is no fuss to make and delicious, too, which I first learned when I was the cook at a remote fishing camp. It has a crisp crust and...

"This is an easy yeast bread--no kneading required! The texture is like English muffins, great for toasting."

"My aunt shared this recipe quite a few years ago. I like to double the recipe and keep one baked crust in the freezer for a quick snack or meal later."

"A loaf with good texture for a multi grain bread. Just enough of a taste of honey to make great toast or sandwiches."

"A recipe for delicate English muffin bread that's baked in your microwave! You might also try adding about 1 teaspoon of cinnamon and 1/2 cup of raisins...

"Polenta makes a tasty base for sausage in a tomato sauce in this casserole."

"THANKS to Clancy Strock's article mentioning Milwaukee bakeries in a past Reminisce, I was reminded that I, too, missed those hard-to-find, airy, crispy...

"This simple recipe does not require kneading and calls for just one rising time. Slices are absolutely delicious toasted and topped with butter."