Buttermilk Waffles
The secret to great waffles is a thick batter, so don't expect a pourable batter. The optional dash of cornmeal adds a pleasant crunch to the finished...
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Cornmeal Waffles
"These delicious whole wheat and cornmeal waffles have a light crunchy texture. Serve hot with syrup, or fruit and whipped cream."
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Cornmeal Sourdough Waffles
Light and crispy, that about says it all. I love cornmeal griddle cakes and have been attempting to adapt them to sourdough waffles. This works quite...
buttermilk, cornmeal, +baking soda, +butter, +cinnamon, +eggs, +salt, +sugar, +vanilla extract, +flour
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Buttermilk Cornmeal Waffles
**I haven't tried these yet, but will be soon. I like to make waffles and freeze the extras for quick breakfasts during the week. My Mom gave me this...
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Cornmeal Waffles
From the Southern section of the United States Regional Cookbook, Chicago Culinary Institute, 1947. Posted in response to a recipe request. Cooling time...
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Four Grain Waffles
I really love to make my own waffles and these are my favorite. I hope they become yours as well.
cornmeal, buttermilk, +flour, +baking powder, +eggs, +egg whites, +rolled oat, +sugar, +vegetable oil
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