This is a recipe I got from Rachael Ray's magazine. It looks so good and I want to try it soon. She got the recipe from nine-time World Pizza champion...
Sourdough pizza is different. The crust will blow your mind. Don't try it unless you're prepared for addiction. It's best to use a fast-rising culture...
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Got this recipe out of our church cookbook and have been using it for years. It is quicker than most pizza doughs as it doesn't require a long rising time....
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Wonderful for hot days when you don't want to turn your oven on. Found this in Taste of Home Backyard Grilling and made some significant changes to suit...
So easy and versatile. Not to mention great tasting. I usually make this into one large pizza, one medium deep dish or two small pizzas.
First made in August, 2003. Absolutely the best pizza dough I've ever made. I made calzones for the first time with this. I like to add sugar to the dough...
Thin crust lovers you are in for a treat. For exceptional pizza, go to your local Home Depot or Lowes store and buy unglazed quarry tiles. They are very...
find.myrecipes.com - Similiar recipes
"Delicious Italian bread made in the bread machine and then baked on a pizza stone. Wonderful!"
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