Recipes with Coconut oil, Vegetable broth, Coconut milk, Coriander, Red pepper flakes, Curry powder, Onions, Coconut

Coconut Curry Pumpkin Soup

"This is a delicious vegan version of pumpkin soup with just enough spice for a mild kick. It's made with coconut oil instead of butter and uses light...

coconut oil, coriander, curry powder, coconut milk, onions, red pepper flakes, vegetable broth, +garlic, +salt

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Calamari Skillet Curry

Fresh calamari may be used for this in place of frozen, please adjust all seasonings to taste. This recipe may be doubled, serve it over cooked rice.

coconut, coconut milk, curry powder, red pepper flakes, coriander, onions, +brown sugar, +calamari, +chicken broth, +cilantro, +ginger, +lime juice, +garlic, +jalapeno, +lime zest, +vegetable oil, +tomato, +salt

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Spicy Squash Stew

onions, curry powder, coriander, red pepper flakes, vegetable broth, coconut milk, +vegetable oil, +garlic, +salt, +cumin, +cinnamon, +yellow squash, +parsnip, +tomato, +lima beans, +chickpeas, +spinach, +cilantro, +lime juice

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Curried Carrot Soup

curry powder, onions, vegetable broth, coconut milk, coconut, +vegetable oil, +garlic, +ginger, +carrot, +bay leaf

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Curry-Coconut Shrimp

"Jumbo shrimp in a lightly spiced coconut curry sauce. Serve over hot cooked brown rice."

coriander, curry powder, coconut milk, onions, red pepper flakes, +vegetable oil, +cornstarch, +cumin, +garlic, +shrimp, +red pepper, +sugar, +water

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Coconut-Curry Lentil Stew Served over Quinoa

"This hardy, flavorful lentil stew is very nutritious and filling. Even my kids love it, which is surprising because they are picky. It is both vegan and...