Chipotle Salsa - Salsa Del Norte
Probably the best chipotle salsa we've ever tasted, and trust me, we've tasted a lot of em!!! Adapted from The Border Cookbook by Cheryl Alters Jamison...
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Rising Dawn Salsa Aka The Salsa That The Manager At Pancheros Says Needs To Be Marketed But Has No Name Recipe
I make this salsa all the time. It's better than my "Too Hot for Bob" salsa. My son took some to work with him and his boss loved it. She said I should...
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Mexican Take-Out Tomatillo Salsa
Tomatillos - small spherical green fruits that are surrounded by paperlike husks - are the key to this spicy, sweet-tart salsa. From the Take-Out Menu...
cider vinegar, cilantro, +lime juice, +garlic, +salt, +serrano pepper, +sugar, +tomatillo, +vegetable oil, +onions
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Salsa Fresca / Salsa Mexicana (Pico De Gallo)
As they make it in Mexico - served freshly made, it's so much better than the jarred stuff! Moderate the heat by adjusting the amount of jalapenos, and...
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Asparagus Salsa
I got the recipe for this out of T.O.H. It was really good after sitting a few hours, but even better the next day. Since I had canned jalepenos, I used...
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