This salsa recipe comes from a Mexican co-worker. She makes it every time we have food at work. She doesn't speak much English and I don't speak much...

I tried to re-create a mango salsa we ate at a local restaurant, and I came pretty close. We had it with grilled fish last night, and tonight we ate the...

Posted this refreshing, crispy, sweet salsa as requested. Using plump dried crenberries. If they are hard soak in warm water or apple juice drain then...

This is a salsa developed because I hate to can and my husband insists on planting at least 100 tomato plants each year. It lasts about a year in the freezer....

People used to travel miles and miles just to get salsa and chips to go from Don Emilio's Restaurant in Larchmont, NY. No matter how hard anyone tried,...

Ever wondered what to do with tomatillos- also known as tomates verdes? I learned this wonderful salsa recipe from a friend from Mexico. It is a tangy,...

This is an uncooked tomato salsa (salsa fresca) that's great to make while fresh tomatoes are in season. Stir pico de gallo into chopped/mashed avocadoes...

Salsa verde cruda\r\n\r\nThis all-raw salsa can be thrown together in just ten minutes. And because it's made with tomatillos rather than tomatoes, it's...

Salsa verde cruda\r\n\r\nThis all-raw salsa can be thrown together in just ten minutes. And because it's made with tomatillos rather than tomatoes, it's...